The Family Story Behind Dad’s Hot Sauce
Dad’s Hot Sauce is a Florida family recipe hot sauce brand inspired by Larry Marble Sr., his love for bold flavor, and the homemade Carolina Reaper hot sauce that started in a restaurant kitchen.
From Backyard Peppers to Florida Store Shelves
What started as a homemade hot sauce made with Carolina Reaper peppers became a family recipe brand now served and sold across Florida. Dad’s Hot Sauce carries on Larry Marble Sr.’s legacy through bold flavor, memorable labels, and sauces made for people who love real heat.
Meet the Flavors Inspired by Larry’s Legacy
CAMPFIRE
The Original Family Recipe Hot Sauce
Bold, flavorful, and inspired by the sauce that started it all.
GAR-YAK
Hot Garlic Sauce with a Story
A garlic-forward hot sauce built from the Campfire recipe with extra peppers and extra garlic.
MANGO EXPRESS
Florida Mango Habanero Hot Sauce
Sweet, savory, and made with fresh Florida mangoes and habanero peppers.
How Dad’s Hot Sauce Began
For many years, my dad, Larry Marble Sr., made a hot sauce that the patrons of my restaurant loved. He grew Carolina Reaper peppers in his backyard and made some great hot sauce.
In the beginning, he would show up at my restaurant with a quart. Eventually, quarts became gallons. He later sourced the glass and started bottling and sealing it himself.
It was called Pirate’s Well Pepper Company. Guests were always looking for the perfect sauce to help flavor the savory dishes coming from our kitchen. My dad loved watching everyone enjoy his hot sauce.
Bringing the Original Family Recipe Back to Life
For many years, my dad, Larry Marble Sr., made a hot sauce that the patrons of my restaurant loved. He grew Carolina Reaper peppers in his backyard and made some great hot sauce.
In the beginning, he would show up at my restaurant with a quart. Eventually, quarts became gallons. He later sourced the glass and started bottling and sealing it himself.
It was called Pirate’s Well Pepper Company. Guests were always looking for the perfect sauce to help flavor the savory dishes coming from our kitchen. My dad loved watching everyone enjoy his hot sauce.
From One Restaurant to a Florida Hot Sauce Brand
For many years, my dad, Larry Marble Sr., made a hot sauce that the patrons of my restaurant loved. He grew Carolina Reaper peppers in his backyard and made some great hot sauce.
In the beginning, he would show up at my restaurant with a quart. Eventually, quarts became gallons. He later sourced the glass and started bottling and sealing it himself.
It was called Pirate’s Well Pepper Company. Guests were always looking for the perfect sauce to help flavor the savory dishes coming from our kitchen. My dad loved watching everyone enjoy his hot sauce.